Appetizer

• Edamame

  .

  $5.50

• Shrimp Shumai (6pcs)

  .

  $8.95

• Steamed Pork Dumpling

  served w. chili sour cilantro lime sauce

  .

  $8.95

• Pan Fried Pork Dumpling

  served w. chili sour cilantro lime sauce

  .

  $8.95

• Steamed Veg. Dumpling

  served w. chili sour cilantro lime sauce

  .

  $8.95

• Pan Fried Veg. Dumpling

  served w. chili sour cilantro lime sauce

  .

  $8.95

• Thai Vegetable Spring Roll

  Served w. orange curry and citrus aioli sauce

  .

  $7.95

• Vegetable Tempura (6pcs)

  .

  $8.95

• Fried King Crab Dumplings (4pcs)

  king crab meat, onion and cream cheese wrapped in wonton

  .

  $9.95

• Soft Shell Crab

  Fried soft shell crab served w. spicy aioli sauce

  .

  $12.95

• Crispy Calamari

  Served w. citrus aioli sauce

  .

  $10.95

• Steam Mix Vegetable

  .

  $8.95

• Sauteed Mix Vegetable

  .

  $8.95

• Beef Negimaki

  Scallion wrapped w. thinly sliced flank steak served w. teriyaki sauce

  .

  $10.95

• Chilean Sea Bass Spring Roll (4pcs)

  Chilean sea bass, scallop, shrimp and vegetables wrapped in crispy spring roll served w. orange curry and citrus aioli sauce

  .

  $12.95

• Mixed Tempura

  2 pcs shrimp, 6 pcs vegetable served w. tempura sauce

  .

  $11.95

• Rock Shrimp Tempura

  Served on a bed of mixed greens w. spicy aioli sauce

  .

  $12.95

• Grilled New Zealand Lamb Chop (2 pcs)

  Grilled cognac-garlic marinated lamb chops w. mixed greens

  .

  $13.95

• Tuna Sashimi (5pcs)

  .

  $7.99

• Salmon Sashimi (5pcs)

  .

  $7.99

• Hawaii

  Deep Fried Kani & Cream Cheese

  .

  $6.95

• Monkey Brain

  Crabmeat avocado spicy salmon

  .

  $10.95

• Hawaii Salmon

  Baked salmon slow crab cheese topped with green onion, tobigo crispy potato.

  .

  $15.95